This is an energetic, fun, lively wine that is made to be sipped in the sunshine along with a nibble of pecorino cheese, a light pasta, or grilled vegetable salad. Made from the Frappato grape, and hailing from the heart of Sicily where our friends of the COS estate produce complex, character-driven wines that continue to impress us. This bottle is full of stewed strawberries, herbs, cinnamon bark, and a dash of white pepper. We all agreed it's a wine you sip all day, from lunch through supper. For the best experience, serve slightly chilled, especially outside on a sunny afternoon.